Supramolecular Composite Peptides are a class of natural biological surfactants synthesized by microorganisms such as Bacillus. As copolymers composed of amino acids and fatty acids, their molecular structure possesses both hydrophilic and lipophilic properties, making them efficient biological pesticides and plant growth promoters.
Supramolecular Composite Peptides exert their effects through multiple mechanisms, including disrupting the cell membranes of pathogenic microorganisms, inducing systemic resistance in plants, and enhancing nutrient absorption. These compounds exhibit broad-spectrum disease resistance and bioactivity in promoting plant growth.
With the growing demand for sustainable agriculture and biological control, Supramolecular Composite Peptides have been widely applied in modern crop management. They offer dual values: reducing reliance on chemical pesticides and improving the safety of agricultural products.